Plants For A Future
PFAF, une base de données sur les plantes, riche pour vous permettre de faire vos recherches de plantes comestibles. En Anglais.
RELATION BETWEEN INNOVATION AND SUSTAINABILITY IN THE AGRO-FOOD SYSTEM
This review paper explores the complexity of relation between innovation and sustainability and relates it to the agro-food arena. Many scholars argue that meeting the Sustainable Development Goals (SDGs) requires major transformation in modes of innovation. As for the agro-food system, relationship between innovation and sustainability is far from straightforward. Innovation (especially technical one) provides a fertile ground for alternative […]
Forest Gardens baseline survey report
All permaculture sites are experimental in nature. One reason is the bespoke character of every permaculture solution. We may be able to apply universal patterns, but the way they are used is always influenced by local conditions and the intentions, resources and limitations of the people involved. A second reason is the fact that permaculture is a very young discipline. […]
The scaling up of agroecology: spreading the hope for food sovereignty and resiliency
A contribution to discussions at RIO+20 on issuesat theinterface of hunger, agriculture, environment and social justiced. SOCLA”s Rio/20 position paper prepared by Miguel A Altieri with contributions by Clara Nicholls, Fernando Funes and other members of SOCLA.
Impact of Agroforestry Systems on Ecological and Socio-Economic Systems: A Review
By Indu K Murthy, Subhajit Dutta, Vinisha Varghese, Priya P. Joshi & Poornima Kumar Pondicherry University
